NESTLED IN THE HEART of Antwerp, Zilte is a culinary gem that offers an unforgettable dining experience. From its elegant decor to its impeccable service, everything about Zilte screams luxury.
Led by renowned chef Viki Geunes, the restaurant has earned three Michelin stars and has been consistently ranked as one of the best restaurants in Belgium. Zilte’s menu focuses on high-quality ingredients and innovative techniques, resulting in dishes that are as beautiful as they are delicious.
Guests can choose from a variety of tasting menus, each showcasing the creativity and skill of the kitchen. Start with the “Oyster Experience,” which features a selection of oysters served with unique toppings like yuzu and shiso. Follow it up with the “Symphony of Vegetables,” a stunning dish that highlights the beauty and flavour of seasonal vegetables.
But the real star of the show is the “Zilte Signature,” a multi-course tasting menu that takes diners on a journey through Geunes’ culinary vision. Each dish is expertly crafted and perfectly balanced, with unexpected flavour combinations that will leave you wanting more.
In addition to the exquisite food, Zilte boasts an extensive wine list, carefully curated to complement the flavours of each dish. And with its panoramic views of the Scheldt river, the restaurant’s location on the top floor of the MAS museum only adds to the overall experience.
Zilte is truly a must-visit for anyone looking for a once-in-a-lifetime dining experience in Antwerp.
