AS YOU MEANDER THROUGH the charming streets of Antwerp, a city known for its vibrant culture, historic architecture, and burgeoning art scene, you may find yourself drawn to a quaint establishment near the central station: Esco*Bar. What sets this coffee house apart from the myriad options the city has to offer is its unique blend of homeliness, Chilean heritage, and dedication to exceptional fare.
Upon entering Esco*Bar, patrons are greeted by an atmosphere reminiscent of a welcoming living room, replete with quirky details and elements that pay homage to co-owner Vicky Calderon Escobar‘s Chilean roots. Spanish signs and family photos adorn the walls, while traditional mate pots – vessels for the South American caffeinated drink – perch on the shelves. It’s easy to imagine oneself nestling into the comforting embrace of this eclectic space, seeking solace from the chilly winds just outside the door.
Though one might be tempted to inquire about the availability of mate on the menu, it seems that Esco*Bar’s speciality lies in its coffee offerings. However, visitors are in for a treat, as the establishment also serves an impressive array of breakfast and lunch options, including a diverse selection of vegetarian dishes. Indeed, Esco*Bar’s culinary delights go beyond simple caffeination.
Upon perusing the menu, your eyes might fall upon the assortment of pies – a sight so enticing it’s impossible to ignore upon entering. For those with a sweet tooth, the white-hot chocolate is a must-try, and the homemade ice teas and lemonades provide a refreshing alternative to the usual beverage fare. The menu may not be available in English, but fear not: the attentive and accommodating staff is more than willing to guide you through your gastronomic journey.
One standout sandwich features bacon, arugula, feta, and tomato, making for a phenomenal taste sensation that has captured the hearts of many patrons. It’s not just the food that impresses, though; the warmth and attentiveness of the service truly elevates the dining experience. As one satisfied customer noted, the server’s enthusiasm in explaining the menu creates a memorable and welcoming atmosphere.
For those seeking a satisfying and well-rounded meal, the brunch special is a must. This all-encompassing feast includes coffee or tea, orange juice, champagne, an assorted bread basket, eggs, a small salad, and various meats and cheeses. The feta and tomato omelette also comes highly recommended, adding further testament to Esco*Bar’s culinary prowess.
The charm of Esco*Bar extends beyond its menu and ambiance, as patrons have lauded the establishment’s laid-back and relaxed atmosphere. The staff’s genuine warmth and helpfulness only serve to enhance the experience. While it may not be the spot for those seeking opulence and grandeur, Esco*Bar’s unpretentious allure has endeared itself to many a visitor.
Surprisingly, the interior of Esco*Bar is more expansive than one might initially assume. Boasting a spacious garden, the venue offers around ten tables to accommodate guests during sun-soaked days. The youthful clientele, many of whom work in the surrounding businesses, adds a certain vivacity to the atmosphere.
In conclusion, Esco*Bar is a delightful addition to Antwerp’s thriving food and beverage scene, offering an enticing blend of delicious fare, warm service, and a unique ambiance that melds both Belgian and Chilean influences. This inviting establishment has etched its place in the hearts of many who have had the pleasure of walking through its doors. As you explore the enchanting streets of Antwerp, don’t miss the opportunity to discover the culinary treasures that await at Esco*Bar.
